Andrew Rich
Prelude Willamette Valley Pinot Noir
Smells of blueberry scone
Light to medium with dried cranberry, cherry pie, eucalyptus sprig, more dried fruits - fig, watermelon.
A great mouthfeel with just a little.bitter vying for attention over the citrus acidity,
Classic twig and branch overture
Fantastic.
Smells of blueberry scone
Light to medium with dried cranberry, cherry pie, eucalyptus sprig, more dried fruits - fig, watermelon.
A great mouthfeel with just a little.bitter vying for attention over the citrus acidity,
Classic twig and branch overture
Fantastic.
Black cherry, underbrush, cola, baking spice. Finesse. Med- bodied. Acid does a lot of work.
Black cherry, underbrush, cola, baking spice. Finesse. Med- bodied. Acid does a lot of work.
Mar 16th, 2018Tannins & oak not integrated until decanting. Needs more time. #WhiteDinner
Tannins & oak not integrated until decanting. Needs more time. #WhiteDinner
Jul 23rd, 2017A foot in California fruit wise.
A foot in California fruit wise.
3 people found it helpfulJan 6th, 2015Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits
Light and lively red fruits. Good roundness.
Light and lively red fruits. Good roundness.
1 person found it helpfulJan 26th, 2015Love this wine, opens on the nose like baby powder typical Willamette Valley Pinot perfume pop, and settles down immediately into a vanilla BlackBerry. Young, for sure, but totally drinkable now, tastes good with all sorts of things, strongly recommend it for day-to-day deliciousness. Turns into magic with Kalamata olives baked into a Greek chicken. Good with or without food.
Love this wine, opens on the nose like baby powder typical Willamette Valley Pinot perfume pop, and settles down immediately into a vanilla BlackBerry. Young, for sure, but totally drinkable now, tastes good with all sorts of things, strongly recommend it for day-to-day deliciousness. Turns into magic with Kalamata olives baked into a Greek chicken. Good with or without food.
Jan 15th, 2017Really enjoyed the light fruity spectacular wine. Nice soft finish. Paired great with a ribeye and Chilean Seabass
Really enjoyed the light fruity spectacular wine. Nice soft finish. Paired great with a ribeye and Chilean Seabass
Nov 10th, 2014