David Kline

9.2

Jellied asparagus beneath lemon curd, ripe peach, white apricot and white roses, airy pineapple and golden raisin, frame a lemon marmalade on light toast. Almost oily mouthfeel that texturally resonates with a materializing jalapeño jam. Pineapple essence, poached Bosc pear, suggesting its white pepper near the finish line with tangerine pith, orange zest and fruitcake; all while staying sincere in its effort to dazzle the paparazzi with effortless gestures and perfectly-timed poses befitting its natural magnanimity. #grüner #grünerveltliner #gruner #grunerveltliner #austrianwine #austrian #weiss #weissgold #Nigl #NiglPrivat #kremstal #weingut #wein #wein #Senftenberg — 6 years ago

with Courtney

Dade Thieriot

10

A bottle from the old days when terms such as "#feine", "#feinste", "#hochfeine" etc. were used to describe greater levels of sweetness and concentration in #German #Rieslings. However, in the wake of the 1971 German wine law, producers have replaced such nomenclature with #Goldkapsel, #Weissgold, #LangeGoldkapsel etc. as well as the equally confusing, non-standardized star system to indicate gradations of sweetness. I like the old system, but I can also read German so the new system in ultimately easier for consumers who cannot understand the language. Either way, the answer is in the bottle and this #1966 recently rocked our Riesling World in LA! #Loosen #ErdenerPrälat — 9 years ago

with Petra and Wietske