Todd Scurci

8.5

#kingstonwineco #pineaudaunis — 4 years ago

with Annie

Marissa A. Ross

Wine Editor, Bon Appétit

10

Described as "wacky" and it really is. The bouquet is like manure on wood, but it tastes like delicious sour berries. Almost like a sour beer. Very light, and so so good. — 10 years ago

Chip Hughes

9.0

Sour cherries, cassis, rhubarb and flint. Done in the 'natural', transparent way, so it's excellent chilled. Clean, fresh, explosive and glou-glou. #vincentricard #touraine #gamay #pineaudaunis — 7 years ago

David McDuff

Wine Blogger McDuff's Food & Wine Trail, Importer David Bowler Wines

Apéro time! 2013 vintage. #belliviere #pineaudaunis — 10 years ago

Peter van den Besselaar

8.3

Vintahe 2015 - Frédéric Mabileau Cuvee Sans les Mains made from the curious #pineaudaunis It must be a playful summerwine to accompany bbq-s. But I am not convinced,lacks some charm... — 7 years ago

romo

9.3

Yes, please. #pineaudaunis — 9 years ago

Tom Kobylarz

9.1

New grape (Pineau d'Aunis) and a new wine, really cool stuff. A cousin of Cabernet Franc, the traits are similar but the wine is more feminine, more transparent to the terroir. Red cherries, crushed rocks, tobacco leaf, cracked white pepper, tense minerality, fresh acidity a medium grain tannin. #loire #PineaudAunis — 11 years ago