#invinoveritas

Casa Aurora

Valle del Rio Vino de Parcela Villa de Albares Red Blend

MAGICAL #WINE ALERT! What a #gem... under-the-radar producer in an under-the-radar region of #Spain #España - #Bierzo in the region of #CastillaYLeón. Explosion of flavours on the first nose and palate, blackberries, black cherries, tobacco, tar... yet all of this softens after 15 minutes of exposure to air and regroups into a marvellous, long, balanced whole. This is the type of #wine that makes #WineLovers happy and hopeful. #vino #InVinoVeritas — 2 years ago

Vane Villamil
with Vane

Veritas Vineyard

Sauvignon Blanc 2015

Plenty of grapefruit and citrus flavors up front. This is a nice light to medium bodied wine with hints of pear, summer herbs, and stone on the finish. Very well-made. #veritaswinery #invinoveritas #vawine — 3 years ago

Bogle Vineyards

California Pinot Noir 2013

Quite a surprisingly nice Pinot, especially for the price! On the nose, blackberry and mocha. On the palette, cherry, plum, cocoa, cinnamon, and just a hint of leather on the finish. A wine that is soft enough to enjoy on its own or with pork or a red pasta sauce dish. #pinotenvy #winelife #invinoveritas — 3 years ago

Bodega Altupalka

Extremo Salta Sauvignon Blanc 2015

A heavenly discovery: according to my friend and Argentine wine expert Grégoire Fabre, the world's wine at highest elevation. 100% Sauvignon Blanc but without any of the overpowering citrus and the length and minerality reminiscent of a Chardonnay. Surprising, uplifting and delicious. #argentina #sauvignonblanc #invinoveritas — 3 years ago

Vane Villamil
with Vane
Fadil liked this

Domaine J. A. Ferret

Tournant de Pouilly Cuvée Spéciale Hors Classe Pouilly-Fuissé Chardonnay 2012

A good little Pouilly-Fuissé, perfect for seafood and, even more so, for shellfish. I highly recommend urchin and oysters to balance the fruity, citrus notes of the wine. #vino #invinoveritas #foodie #foodporn #wineporn — 4 years ago