2 hour decant(tons and tons of sediment). A remarkable dark garnet with little bricking. On the nose: showy perfumed nose of dark plum, clove, soy sauce, funky earth, sweet spice. Taste: smooth, mouthcoating, concentrated, rich wine with ripe plum, cassis, leather, bitter chocolate, and a long dry spicy earthy finish...ripe fruit and a seriously extracted style at 14.5% alc. — 2 years ago
Vino Joe
Made the value pick at the steakhouse and it did not disappoint. Worked wonderfully with the zesty crab cakes and the medium Filet. Punchy fruit along solid tannins. Little bit of smoky kick and medium finish. Loved it. — 2 years ago