Classic Napa can that I love best. Amazing fruit, classic plum and dark berry, not overpowering, good tannin and still a tad hot. Great with a filet for my wife’s 40th birthday at Village Pub in Woodside, CA. — 8 years ago
Jauma Mary Lou. I can't believe it's not Albariño! 😂 seriously though. Erskine is killing it. Great great savignin. — 10 years ago
Wow. The only Zin I would ever drink. Super complex- reminiscent of old CDP. — 11 years ago
One of our favorites. Paired well with a cheese plate of: truffled pecorino, whipped brie, salami and prosciutto. And my new favorite, foie grois! At Firehouse Grill, Woodside — 11 years ago

3/6/9.5 = 18.5 one of my favourite Margaret River Chardonnays. Score out of 100 = 94 almost a 95! — 13 years ago
From wine club — 5 years ago
Really great for the price — 10 years ago
1944 Martin Ray La Montagna Woodside Cabernet. Light Ruby, nice depth and balance. Great fully mature cab. 70+ years old!Amazing. — 11 years ago
At the Village Pub in Woodside, CA — 11 years ago
Big body and round tannins - yum — 12 years ago
Aged Cab flight- replacement for the flawed 1979. Fill into the neck, although the cork was pretty fragile. Still dark and good life in it. The Gemello and Woodside were nice historical references for Santa Clara Valley and northern Santa Cruz Mountain AVA wines. — 8 years ago

Celebrating at department holiday lunch at the Village Pub in Woodside. — 10 years ago
It's Gewürztraminer — 11 years ago
At Village Pub in Woodside, CA — 11 years ago
Lovely clean and fresh — 12 years ago
*Fascination Street* - deep amber hue, electric caramel nose, Meyer lemon toast, hazelnut brioche, crushed rock fabulosity. On the palate: med acid, high-mod alc, bit o' wood tannins...flavors of macadamia-lemon oil delight, sunset, toaster and sepia. Wants some Coltrane-In-Paris tunes, a retro frame of mind and good company. Ready: go. — 13 years ago
Brian Grech
Light on tannins, very soft — 8 months ago