Michael Hoppe

9.3

Sehr angenehm, Birnennoten, frisch, — 3 months ago

David Foster

9.6

Bright at first taste. Tart and long. — 4 years ago

Dane Letourneau

9.0

Tart cherry, tree bark, and hibiscus tea on the nose, leading to a wonderfully sweet and refreshing palate of strawberry, forest floor, and fresh herbs. The finish is lingering and pleasant, mild tannins offsetting the sweet, aromatic Pinot. Spätburgunder for the win, always. — 5 years ago

Carrie Sea

9.1

Crisp and fruity dry Riesling — 6 years ago

Doctor Alex

9.2

Изюм, Белый персик, замша, нежное, как Пино Нуар, но плотнее и фруктово немного — 8 years ago

Matthias Gassner

9.7

Herzblut 2009. BF/CS/ME/ZW.
With slightly above 100€/0.75lt this wine is one of the most expensive austrian red wines.
2x2 years new barriques (double oak)
Oak still very dominant, underlined with fine blackberry, cassis, plum, licorice, orange zest, some cherry.
Fine tannin, fine acidity, oak also very dominant on the palate.
Drinking very fine now, but benefits from a few more years of bottle aging to achieve a better integration of oak. — 9 years ago

Bernd Hesse

9.7

Perfect Sauvignon Blanc.
Ideal with tuna tartar and tuna carpaccio — 10 years ago

Fabio Franchella

9.1

V-Zug Studio, 11.2.26: Besson-Strasser macht über‘s ganze programm einfach solide weine. Gutes beispiel: Räuschling! Feingliedrig, super balance zwischen grüngelber frucht und mittlerer säure. Top apéro wein!! — 4 months ago

Alan Young

8.9

Bold aromas of peach and grapefruit. It has a touch of sweetness on the palate with generous notes of tropical fruit and balanced acidity.  — 5 years ago

Bernd Hesse

9.7

What a genius white wine! — 6 years ago

Cliff And Alice trager

9.9

Heidelberg Germany at Fuhrung Durchs Haus museum. — 7 years ago

Jordan Wardlaw

9.3

The most serious Blaufränkisch I’ve tasted thus far. Pure spice character, licorice, minerality, intense small red berries- but with both a finesse and concentration that set it apart from even some of the best examples. Very expansive on the palate and just gets better and better with every minute out of the bottle. Bursting with youthful fruit and verve. Moric seems to have obtained perfect ripeness in the Neckenmarkt and Lutzmannaburg parcels for this 2012 cuvée that is a truly stunning expression of this most noble varietal. Built to cellar. — 8 years ago

Richard Lewis

9.3

Orange blossom honey, slightly viscous. — 9 years ago

with Lynne

Christopher Losa

Owner/Wine Director Bar Bambino

8.9

Tasty, simple Zweigelt. — 10 years ago

Mark S.

8.9

Dark cherry red with violet raw meat raspberry blueberry mineral flint red floral. Nutmeg clove. Sweetness M- Acidity M+ Tannin M+ Robust type. 13% Guterweg NeckenMarkter Braufrankich 19 @6600, AD, 251109 — 8 months ago

Markus Haushammer

9.0

Ein guter Grauer — 4 years ago

Andreas von Dreusche

9.0

Einfach, preiswert und gut. — 6 years ago

P A

9.0

Our wine consultant said that this is a unique wine but once we got use to it we would like. Well we really do in fact we love it. Unique cherry and blackberry flavours highlighting exotic spices and finishing with a wonderful mouth feel. Next time we’re in Calgary we’re loading up with this uniquely wonderful Austrian. 11.5% alc/vol. Cheers 🍷 — 6 years ago

TJ Maxwell

9.1

Stoney and tropical. Really refreshing — 8 years ago

Pravin Kumar

9.0

Mythily loves it. — 9 years ago