Ray Vanderhoff

9.1

Bright straw color. Aromas of unripe peach, apple, white flowers and light oak. Palate is more citrus (lemon/lime) focused with hints of green melon baking spices. Light touch of oak on the mineral driven medium-plus finish. Medium bodied with vibrant acidity. Well balanced. Cross between a Chablis and a Pouilly Fusse. Quite good. Thank you for including me in this tasting, Ron B! — 17 days ago

Jeremy Krantz

9.1

Really interesting Slovenian orange wine. 40% Robolla Gialla, 30% Malvasia, 30% Sauvignonasse. Fresh, ripe Turkish apricot on the nose and ever so slight viscosity, not too atypical of an orange wine. Not particularly sweet. Notes of honey, honeysuckle and cantaloupe. Pretty tasty. — 8 months ago

Ray Vanderhoff

8.9

Skin contact white made from Ribolla Gialla (Rebula-40%), Malvasia (30%) and Sauvignonasse (30%). Dark golden color. (Not quite an orange wine). Aromas of apricot, quince and mango fruit. Pallet features more peach, green apple and pear. Hints of dried herbs and limestone and nuts. Chalky texture. A touch of tannin and a pleasant bitter aftertaste. Medium bodied. — 2 years ago

Jody Wycech

9.1

Super interesting & tasty wine. Paired super well with espegueti verde. The wine has some darker fruit notes like black cherry with a kiss of smokiness. Fairly mineral with a strong tannic astringency but a soft balancing acidity. The smokiness from the poblano pairs with the kiss of spicy smoke in the wine. The tannins and acid balance the earthy creaminess of the sauce and the pasta just doesn't feel out of place with wine from Italy's neighbor. — 13 days ago

with Ethan, Peter and 1 other

Jody's Mostly Natty

8.9

How can you tell when you have great neighbors? When they bring you a bottle of this nice natural wine. An easy drinker with some currants and a bit of morel. Thank you, neighbors! — a year ago

Whitney Watts

9.2

Weekend celebration sparkles — 2 years ago

K.k. Ong

9.1

Nice wine to drink for the end of the day. Full bodied and flavorful — 2 months ago

Jan

9.2

Not too sweet, fresh, good acids, fresh, floral green. — 5 months ago

Peter van den Besselaar

8.9

Vintage 2021 | very true to type Pinot Grigio, vibrant taste | at De Burgerij Ridderkerk | paired with antipasti and a salad — 2 years ago

Bailey Peternell

9.0

Aromatic, flowery - very light — 3 years ago