Conrad Green

9.6

Outrageous. Pure and intense like consommé. Plum, black pepper, garrigue. Intense and pure and beautiful — a day ago

with Bex

Tegan Marriott

9.1

Celebrating my boyfriend's 51st birthday tonight! This couple turned out such a gracious cordial for such an indifferent vintage! — 7 days ago

web bond

9.1

Best on day 3. Tight on Day 1 & 2. — 4 months ago

Alvaro Bustillos

9.5

Magnum en maximo mex vs ecua — 4 months ago

Peter van den Besselaar

9.3

vintage 2023 | What a joy! Juiciness and rondeur. Put the Guigal in the shadow. Must search for this wine. — 5 months ago

Brad Jensen

9.4

Musk, Holly berries and bramble, pine needles, iron, velvet, driftwood, hints of coffee and bold red meat. There’s berries in there, red, lush, ripe and dark, but it’s so well integrated into the perfume (and it is perfume) that it’s impossible to separate them. Like a thin spread of preserves and dank basement. Palate has that lean nature of Syrah, between medium and light bodied, tannins present, but molded well into the palate, not ostentatious. Lush, silky dark red and black fruits roll forth, along with some charcoal, graphite, blood, and iron. — 8 months ago

with Tiva

Pinotman /// Andreas

9.0

Needs about 60 min to open up. Cherry mostly. Earthy. There isn’t really an aha moment here - but well executed for what it is. It shows that B-M can make good reds - but the whites are really what put this winery on the map. So I stand by this assessment across multiple vintages (just recently tasted the 2024 reds 3 of them). — 4 days ago

Pinotman /// Andreas

9.3

Ratings are all over place for previous vintages. But I am falling hard for this producer. Really well made. Leans on more on the rich side for Puligny. Lemon, lemon curd, hint of Jasmine, really refined. Has very nice complexity. Already some hazelnut rearing its head at the back palate with air…. — a month ago

Anthony De Blasi

9.4

On the young side, nice evolution over time when opened. Additional cellaring will reward, this is an upcoming beauty — 3 months ago

Jeremy Pollard

9.3

More catchup wines, different dinner. Weighty chablis, served with crab. Can’t complain. — 4 months ago

Jeremy Shanker

Sommelier at RN74

9.3

17s are open for business — 5 months ago

Mike Lev

9.1

Solid at $30. — 7 months ago

Ming L

9.3

The winery is known for its Petite Sirah, and this bottling from the home estate in Calistoga shows why.

Aromas of blueberry, plum, violet, dark chocolate, black pepper and subtle fresh herbs. Rich and powerful palate, yet surprisingly lifted, with fresh acidity and firm but polished tannins. Finish is long, savory and gently candied.

Will benefit from further bottle aging and drink beautifully for the next 8-10 years. — 7 months ago

Jakub Kalinowski

9.1

What a delightful & delicious surprise.
Elegant, silly, with purity of red fruit and nice depth.
None of the rusticity nor chunkiness that I kind of expect from this corner of Burgundy.
B-M may specialize in whites, but this red was singing tonight! — 8 days ago

jesus g

Hospitality Schramsberg Vineyards

9.6

lil lobster feed — 2 months ago

jesus g

Hospitality Schramsberg Vineyards

9.2

time really stood still for a moment there — 3 months ago

KA

9.4

Wally’s BH — 3 months ago

Mark Eastom

9.1

Same notes as previous bottles, but add corn husk, medium weight, chalk and amazing acid. — 4 months ago

Ryan Douglas Wells

9.0

Almost effervescent with acidity, bright, with tart cherries, the funk and slight brine of olives, and a pleasant mid-mouth weight. — 7 months ago

Alvaro Bustillos

9.3

Mau m lorena — 8 months ago