Ming L

9.1

Lovely bouquets of cedar, balsamic and dry mushroom commingle with red cherry, ripe blackberry, peppery spices,, and hint of lilac. The palate is a bit more savory than the nose suggests. Fresh acidity and authoritative grainy tannins.
This shows better than I expected from a coop, thanks to the great 13’ vintage. Have the structure to age for another 5 years at least. — 12 days ago

Joe Weinberger

9.3

This is in an incredible spot right now. Great texture and structure. This screams for food. Killer with kimchi fried rice. — 22 days ago

Ramon Llorens

9.0

Sopar "Reis" casa Mireia
Molt bo — 10 days ago

Finnie

9.0

frothy salty so thin its sheer but filled with many fragile popping layers juicy playful energizing — 7 days ago

Scott Petrus

9.3

Une fête indeed. — 3 days ago

Kristofer Lecander

9.1

Verry berry tooti fruity. Lätt lätt lätt gott gott gott. #tnwc — 6 days ago

Seth Bechis

9.0

Slightly spicy aftertaste. Pairs well with spaghetti — 18 days ago

Peter van den Besselaar

9.1

Vintage 2015 | My night cap. Rich. — 13 days ago

Thomas Epps

9.2

Nice with a spicy homemade pizza. Good nose, robust dark fruit, spice, and tannins. — 12 days ago

with Jeannie

Barbie Bertisch

9.1

Phenomenal and hard to top — a month ago