Villa Da Filicaja

Terre da Vino

Paesi Tuoi Barolo Nebbiolo 2013

Ming L
9.1

Lovely bouquets of cedar, balsamic and dry mushroom commingle with red cherry, ripe blackberry, peppery spices,, and hint of lilac. The palate is a bit more savory than the nose suggests. Fresh acidity and authoritative grainy tannins.
This shows better than I expected from a coop, thanks to the great 13’ vintage. Have the structure to age for another 5 years at least.
— 12 days ago

Bob, Severn and 3 others liked this

DaTerra Viticultores

Erea da Vila White Blend 2017

This is in an incredible spot right now. Great texture and structure. This screams for food. Killer with kimchi fried rice. — 22 days ago

Quinta da Vacaria

Duas Margens Douro Rosé Blend

Sopar "Reis" casa Mireia
Molt bo
— 10 days ago

Indigeno

Vino da Tavola Bianco White Blend

frothy salty so thin its sheer but filled with many fragile popping layers juicy playful energizing — 7 days ago

Elian Da Ros

Le Vin est une Fête Côtes du Marmandais Red Blend 2016

Une fête indeed. — 3 days ago

Kyle, Josh and 2 others liked this

Encosta da Quinta

Humus Palheto 2020

Verry berry tooti fruity. Lätt lätt lätt gott gott gott. #tnwc — 6 days ago

Farnese

Ultima Edizione Vino da Tavola Red Blend

Slightly spicy aftertaste. Pairs well with spaghetti — 18 days ago

Quinta da Romaneira

Late Bottled Vintage Port 2015

Vintage 2015 | My night cap. Rich. — 13 days ago

Daniel, Eric and 9 others liked this

Castello di Volpaia

Coltassala Vino da Tavola Sangiovese Blend 2015

Nice with a spicy homemade pizza. Good nose, robust dark fruit, spice, and tannins. — 12 days ago

Jeannie Epps
with Jeannie