Upper Galilee, Galilee

Amphorae

Makura Cabernet Sauvignon 2013

This blend of CS, Merlot and Syrah aged beautifully. Tanins are super soft and velvety. A full body, thick and powerful red, powerful nose and aftertaste. Acidity and sweetness balanced perfectly. — 2 months ago

Château Golan

Royal Reserve Eliad Cabernet Sauvignon Blend 2009

15 year old bottle. Impressive.
With Richard family in Sao Paulo
— 4 months ago

"Odedi" liked this

Golan Heights Winery

Yarden Galilee Chardonnay 2021

This wine has a remarkable fruit profile on the nose, with lemon aromas being predominant. The is a slight herbal note along with a very reasonable amount of oak spice. The barrel aging, which was only seven months, comes on most noticeably on the palate, but the wood is used to great effect. — 9 months ago

Tom, Anthony and 2 others liked this

Dadah Winery

Malbec-Barbera 2021

A rich blend of Malbec and Barbera. Balanced, mouth filling, tasty. — 10 months ago

Golan Heights Winery

Yarden Galilee Cabernet Sauvignon 2019

Started very nice with some pepperish notes. Dissipated in a half an hour. — 2 months ago

Tishbi

Estate Merlot 2012

Aged wine from Tishbi. A brilliant garnet color, aromas of leather and old wooden boxes. Some acidity is missing on the palate — 3 months ago

Golan Heights Winery

Gilgal Galilee Cabernet Sauvignon 2020

Loved this one. Great for a rainy cold day. Paired with mujadara and Jerusalem mix chicken. Big wine with blackberry, dark cherry and blueberry. Oaky tannins keep it from being too sweet. Would buy this again in a heartbeat!! — 8 months ago

Matthew HeyboerEthan HeyboerJody Wycech
with Matthew, Ethan and 2 others
JJ liked this

Barkan Vineyards

Classic Merlot 2020

A Glou Glou Merlot! — 2 months ago

Arlene Diane SlepchikGillian Koh
with Arlene, Diane and 1 other
Doug and Ron liked this

Jezreel Valley Winery

Adumim Red Blend 2017

What a lovely wine! Definitely not Palwin! — 8 months ago

Galil Mountain Winery

Alon Cabernet Sauvignon Blend 2019

This wine has an indigo color in the glass. The nose is full of dark fruit, with blackberry, plum and black currant coming into play. Notes of cigars, leather, white pepper and funky earth make me think the Syrah plays a much larger part than its percentage indicates. The palate has all the black fruit and some ripe, red cherries in addition. The acidity has some zip to it and the tannins are firm enough for brisket. The finish isn’t terribly long, but it holds the fruit flavors for a delicious few minutes. — 9 months ago

Serge, Paul and 1 other liked this