Conrad Green

9.2

Real glycerin on the mouth. Coffee, dried apricot, dried roses. Almost savory. Interesting — 8 days ago

Erik Longabardi

9.5

Never underestimate Lingenfelder. — 5 months ago

Tom Elliot

Founder Northwest Wines

9.4

Clean and restrained botrytis. Orange marmalade, figs, subtle complexity. Not heavy and not too sweet. — 7 months ago

John Van Trijp

10

Cuvee Alpha extremely rare 48 Bottles — 2 months ago

Ray Vanderhoff

9.4

Beautiful dark amber color. Excellent balance of sweetness, acidity and texture. Floral, spicy and musty (in a good way) on the nose. Dried tropical fruit flavors (pineapple) are quite intense. Sweet, but acid is still present that keeps the wine incredibly well balanced. Not too syrupy. Wonderful Great way to end a fabulous meal, and a great wine to share with friends. Unique and interesting. — 3 months ago

Jean-Phillippe Landry

9.0

Beautiful — 6 months ago

Doug Brandl

9.0

Enjoyed with curry. Nice minerality and subdued sweetness. Medium body, ripe pear, hint of brine and acidity that's not citrus. Fun and different. — 2 months ago

Jason Li

9.2

Dried fruits and 🍯. Amazing — 5 months ago

Peter van den Besselaar

9.3

Vintage 2012 | Austrian synonym for Scheurebe. Beautiful Trockenbeerenausle, tastes as Nectar. Paired with wild paté and onion confit. — 6 months ago

Perry Riddle

9.0

I am seriously questioning the decision to put this under screw cap. The reduction never quite disappeared from the nose, but the palate was excellent after about 20 min. I don't know if time can do much for it. — 7 months ago