Treviso, Veneto

Giol

Brut Treviso Prosecco

This Prosecco is light and bubbly, hazy and soft, with apple and pear crisp notes; it’s very subtle, delicate, and has foamy bubbles.

Still it’s crisp and the acidity pairs well with the fried crab cakes made using my father’s mayonnaise recipe flavored with Dijon mustard, garlic, thyme, flat leaf parsley, and chives and with minced jalapeño and red bell pepper on top paired with a green salad made with a champagne / Dijon dressing (also my father’s recipe).

Merci, mon cher Père 🙏💕

@Delectable Wine Cantina de Pra, Prosecco, Trevisio.
— a month ago

Deked1
with Deked1
Deked1, Paul and 16 others liked this

Mionetto

Valdobbiadene Superiore Prosecco

Light yellow with a spring green glow, slightly flora aroma allows fresh pear and green apple flavors,finishing with a hint of citrus. Small tight bubbles hold up to present a pleasant and smooth mix. — 21 days ago

Tesoro Della Regina

Prosecco di Conegliano

Thought this was good everyday drinking champagne — 20 days ago

Altaneve

Z Prosecco

Wow! Hands down one of the best Prosecco I’ve ever had. Rewarding to see it’s 100% Glera, all hand harvested from some of the oldest and best vines. The effervescence is super fine, that of champagne. The wine showcases peach, light green apple skin , stone crushed fruit which is accompanied by a beautiful minerality in the mid palate stretching through the finish. An outstanding style. Well done David Noto, the winemaker! — 19 days ago

Silvano Follador

Superiore Brut Nature Valdobbiadene Prosecco 2016

Silky and elegant
As good as a prosecco can get i reckon
Very enjoyable indeed
— 24 days ago

Daniel P., Severn and 11 others liked this

Sanfeletto

Conegliano Valdobbiadene Extra Dry Prosecco Superiore

Lovely afternoon prosecco, not too sweet not too dry — 20 days ago

Brad Jacobs
with Brad

Adriano Adami

Garbèl Brut Treviso Prosecco

I liked this a lot. Dry nuttiness. Almond, hazelnut, tangy bead of acid. — 21 days ago

Kevin, Clive and 5 others liked this

Sartori di Verona

Ti Amo Brut Prosecco Glera

Takes better than Moet if you want bubblies! — 5 days ago

Paul liked this

Cantina Progettidivini

Valdobbiadene Prosecco Superiore Glera

One of my favorite sparkling wines, dry, pears, flowery scent, petunias, clover, slight hint of artichoke at the end. — 22 days ago

Luna d'Or

Brut Treviso Prosecco

White flowers and a hint of citrus; light effervescence #coronavino #champsandchocolate — 23 days ago

Paul and Vasanth liked this