Great daily in a great Viennese French bistrot. Highly recommend Le Pic and its maître d — 3 months ago
Delicious Bordeaux — a year ago
The 2014 Ausone has retained that purity, pastille-like red berry fruit on the nose, with touches of clove and bay leaf, perhaps almost Burgundian in terms of its allure. The palate is medium-bodied with fleshy, pliant tannins that manifest its velvety texture. This might be the most seductive of any 2014 Bordeaux, fanning out beautifully towards the almost citrus-fresh finish. Gorgeous. Tasted at Bordeaux Index's 10-Year On tasting. (Neal Martin, Vinous, March 2024)
— a year ago
2016 Left Bank kicks ass at all price points. This is a bargain bottle that I feel deserves more love than the 8.5 average rating on this app. I give it an unapologetic 9. I popped and poured a glass (saving the rest for some mostaccioli later tonight), and it is behaving like a high-quality Medoc. A little tight but juicy, with pleasant fruit, slate, apple skins, and vibrant acidity. Appropriately tannic and a lovely finish. At $16, I would easily recommend this to a newbie or a seasoned veteran. It can handle 5 more years.
Listening to Patsy Cline. — 21 hours ago
Bright red fruit, some herbal notes. — 3 months ago
Deeep ruby color.
Aromas of cassis, black pepper, spice.
Dry. Flavors of cassis, black pepper, green bell pepper, oak spice. Rich, chewy, tannins.
Intensity: 5/5
Complexity: 3/5
Balance: 5/5
Finish: 4/5 — 8 months ago
The 2020 Clos des Lambrays Grand Cru has real intensity on the nose. It's very well-defined with layers of black cherry and blue fruit, mineral-driven with hints of violet emerging with aeration. But this is backward and holding itself back. The palate has exquisite balance. It's a little granular in texture, lightly spiced bordering on peppery, building beautifully in the mouth to exert an insistent grip on the finish. There is a grandeur about this Grand Cru that keeps you entranced, but it will demand time in bottle. Tasted blind at the Burgfest tasting. (Neal Martin, Vinous, October 2024)
— 8 months ago
Jay Kline

Popped and poured; enjoyed over the course of a couple of hours. The 2021 pours a deep purple color with an opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of ripe dark fruits: blackberries, dark cherry, plums, purple flowers, cocoa, organic earth and warm spices. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is medium. A crowd pleaser to drink now but with enough substance to enjoy through 2036. — 3 days ago