Gabriele Rotti

9.2

Old 2011. Needs 3/4 years again before been ready. Great wine — 4 months ago

Ed Chin

9.3

Loving Brunello more and more each time, especially with Italian food. The pairing always seem spot on and the price for this even better. Oh the company sure did help 😄 — 4 years ago

Redona Dida

10

Me and my boyfried had this wine in Chiusi in a small city in Tuscany! It's an amazing Sangiovese we spend 28 euro at the restaurant! #montepulciano #vinonobile #riserva #2013 #italianwines — 6 years ago

Aura Novembre

9.0

In Corsica; more acidic end — a year ago

Karin Anna

9.4

Good and complicated — 2 years ago

Stephanie Easley Mayberry

9.1

Smooth and refreshing — 5 years ago

Igor Fuks

8.9

Cranberry, black currant — 7 years ago

MRM

8.9

Eminently passable — 2 years ago

Hajime Kawasaki

9.0

ボディは素晴らしく深い。
タンニンすら甘く感じる。それなのにブルーティ。
黒毛和牛サーロイン。 — 4 years ago

Matt Perlman

9.1

Much debate about the pronunciation of “Sciacarello” which our somm helpfully settled by informing us that it’s actually “Shaka-rello”, as in Chaka Khan. Now that’s service! Anyway this was totally awesome, drinks like an aged Pinot or Nebbiolo with lots of umami notes of mushroom and teriyaki. — 6 years ago