A lot of body and texture, with smooth tannin and not too dry — 2 months ago
Little bite, sweet and yet full
Perfect for our ❤️day — 2 months ago
2016 at Barcelona with Elyse and Adam 2/12/2024. Soft light. $49 v. $20 retail. Galicia recommendation — 3 months ago
Tinto fino 92%, Cabernet Sauvignon, Merlot, excelente varietal, ciruela, moras , tabaco, balanceado, astringencia moderada, cierto aire a trapo mojado ! Un excelente vino de la región que no te falla …Ribera del Duero ! — 9 days ago
Great tempranillo from ribera — a month ago
At Sailor. Very funky, farmy, mineral, but on the lighter end of medium. Bramble with mushrooms and volcanic soil. Prune, red fruit, some anise. 02/21/24 — 2 months ago
This is the third (and last) bottle of 1969 we’ve tried in the past 5 years, and the first starting to show some clear decline, with a green asparagus note that shows on the palate and into the medium-long finish, but still, 55-year-old Ramisco?!?! Wow! — a month ago
Good! Nice Spanish Kurt wine. Would get again or even try more expensive one. — 3 months ago
Shuhui Ng
Decanted 3 hours.. ruby red and purple,, nose full of blackberries, pepper and oak. Mouthfeel - heavy bodied, moderate tannins, leather, spice, capsicum, peppercorn and vanilla. Tannins well integrated. Smooth and pleasant to drink. Long finish. — 6 days ago