The Paring

The Paring

Sta. Rita Hills Pinot Noir 2014

Delicious first drink of the weekend at Butcher’s Cut! — 7 days ago

Kusuda

Martinborough Syrah 2017

Herbal flavor #perfect Paring with fruity eggplant — 3 months ago

Banfi

Brunello di Montalcino Sangiovese 2014

Excellent Italian/Brunello wine. Highly recommended. Had it with pork, perfect paring . — 6 months ago

Mike and Ron liked this

Domaine de Saint Pierre

Château Renard Arbois Chardonnay Savagnin 2016

Brought home from Paris back in December. Quite stinky and reductive upon opening - let this bottle breath for a while. I decanted and threw it in the fridge for an hour or so and it came out singing. Chenin-like in its ripping acidity and wooly apple/pear thing, the palate is more elegant than the nose. It was a great paring for a heavily seasoned lean wild salmon fillet. — 7 months ago

Eric, Severn and 5 others liked this

Launois Père et Fils

Veuve Clemence Mesnil-Sur Oger Blanc Blancs

David T
9.4

This N/V Blanc is truly one of our favorites. On its own a 94 but, with an intermittent splash of white burgundy and caramel, Granny Smith apple, near perfect!

I’ve always wanted to this paring and last night it became reality. 🤩 😳 🍏
— 13 days ago

Christina ChampagneJames
with Christina and James
Dawn, Neil and 24 others liked this

Château Pavie Macquin

Saint-Émilion Red Bordeaux Blend 2003

Great paring with Fred’s steak. Cork was busted but wine 100% intact. — 5 months ago

Jessica liked this

Owen Roe

Sharecropper's Merlot 2016

This an excellent Merlot. Mellow fruit notes with a hint of dark chocolate. Looking forward to paring this with a nice wood fire pizza. — 7 months ago

The Paring

Red Cabernet Sauvignon Blend 2015

This is fantastic for the price. There are certain sites in Santa Barbara that produce great Bordeaux style wines with California love. Dark fruits but tons of crushed herbs, spice, and tannin. Could probably age another few years. — 3 months ago

Hall Wines

Kathryn Hall Napa Valley Cabernet Sauvignon 2012

Score reflects the paring with steak and lobster but quite good. — 4 months ago

Lesley HackettHarry HackettRyann Swan
with Lesley, Harry and 1 other
P, Ron and 9 others liked this

La Crema

Sonoma Coast Pinot Noir 2016

An extremely well balanced Pinot Noir with nice fruit on the palate. The wine was a perfect paring with traditional Easter dinner. — 7 months ago