Wonderful 20th anniversary Staglin. Dark fruit, tobacco and dark chocolate. Decanted for 1 hr. @ Harvest w Michelle Carr and Craig & Pam McCoy — 5 years ago
Отличное сочетание цены и качества! — 8 years ago
“The Return of Mike Grammer” Dinner on 7/5. - Oregon Pinots continue to impress. Base on recent experience with bottling from the 90’s, I’d age with @Michael Meyer ‘s comment that this will likely be even better in a decade. — 8 years ago
Great little wine for an evening of Christmas decorating! @Michael McConnell — 9 years ago

¥3,564@aeonliquor — 10 years ago
Not something we will get any more of — 11 years ago
Laughing when I say this… the first glass tastes just as wonderful as the last glass. Often when we do tastings the last glass tastes good but later we wonder why in the world we liked it so much. This one is enjoyable from the very first sip. Regardless of the crazy label and name, it’s a great selection to enjoy with dinner and a partner. — 2 years ago
Another quality wine from Michael David and an easy selection on Wednesday 1/2 price bottle night. — 8 years ago
Joe and Sandy brought this lovely bottle from their home cellar selection where they are club members. The Maitre’d decanted it for over an hour, just perfect. — 8 years ago
Big whiff of pepper on the nose. Very ripe fruit on the palate with fine grained tannins on the finish. Plush. @Michael Mathews this was a gift from you - gracias, amigo! — 9 years ago
Smooth, tar and dried cherries. Intricate and complex yet delicate enough to enjoy with simple uncomplicated dishes!!(per the label)
— 10 years ago
Had this on Thanksgiving and loved it! — 11 years ago
From Australia’s leading exponent of Gruner Veltliner - Hahndorf in the Adelaide Hills. We visited there in April 2021 and bought a selection. Notes of Granny Smith Apple and peach. Barb thought a cumquat note showing its unctuous texture. Medium minus acid. Halliday says we should cellar Gruners for a decade or so like a good Riesling. Not sure this vintage has the requisite acid. Probably why the 2018 has more immediate appeal and has won more Gold Medals at Australian Shows, than Michael Phelps in the pool, as you can see on the label. Had my last bottle on November 1, 2023 with similar notes. A delicious bottle of wine showing spice, quince and honeysuckle. — 4 years ago
Monogram is a project initially started by Domaine Serene owner Ken Evenstad and the 2014 version is a simply breath-taking release. The Monogram is a limited production wine that is a barrel selection of what Ken and winemaker Michael Fay consider to be the choicest of lots. The wine is massive and brooding on the palate, showing a wonderful combination of dark and red fruits alongside wonderful earthy nuance —black truffle and peat moss — which all come into play. The wine finishes exceedingly long with dark fruits and minerals lingering on the stunning finish. This is a simply marvelous Pinot Noir which has the potential to evolve for decades. Drink 2019-2040- 96 — 7 years ago
Light floral, very soft tannin smooth finish. Good with pasta — 8 years ago

From the Rulf's — 10 years ago
Kelly , Craig, Mom and Dad really enjoyed it. — 10 years ago
Marta Jackowska
Back dating our reviews as we’ve been to this (excellent) restaurant twice in the past three days!
Superb seafood and this Chablis was the perfect accompaniment.
👏 to Michael the resident Sommelier for the selection.
— a year ago