Jessica

9.4

The nose of this guy evokes the freshly oiled saddles of an equestrian stable alongside the workhorse of the kitchen - pepper. By the time it reaches your mouth, the tannins rush in but the effect is pleasant, even elegant as they’re smoothed out by a ruby fruit. Pairs nicely with a hearty bean and kale stew loaded with mushrooms and garlic. Top-notch wine. — 3 months ago

David Kline

9.2

Exquisite Grenache plum and leathery Syrah jump from the glass with a dusty touch of non-Brett barnyard. Black cherry, licorice, burnt rye toast, blackberry, raspberry reduction, and violet aromas. Big blackberry and luxardo cherry opener, with black currant and ripe black plum. Smooth edges all around here, with grape leaf, and a grape or two too. Touches of mint with bitter chocolate expressions make this a dance of equestrian beauty as saddle leather sage and dark cigar coat the finish. Bolero. .
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#gsm #andrewpeace #fullmoon #aussiered #australianwine #fullmoondoublebarrel #southaustralia #rhoneblend #redwine #rosso #rouge #vinrouge #wine #blends — 5 years ago

with Courtney

Charlotte Walker

8.9

Mejor carmener equestrian yo probé. Fuerte sabor, pero no demasiado. — 8 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.5

This is the old equestrian center in napa and is made from purchased fruit — 11 years ago