This is amazing! Right up there with Pliny for me. So well balanced and complex. Would love to try one fresh in Maine as the trek to California probably has some negative influence on taste. — 6 years ago
Good stuff — 7 years ago
Andrew f and thomas — 3 months ago
Treacle, blackstrap molasses, tar, dark chocolate, pipe tobacco, black raisin, medjool dates, myrrh, ganache, opium-coffee, and ginseng scented. Amorphous mouthfeel, runs from thick and round to acid-buoyed on the end of a floral stalk. Dark brown sugar without the sweet, fig, clove, allspice, a little Nuóć Mam, toffee, cinnamon, nutmeg and gingerbread. This is mouthcoating breakfast fare begging for luxardo cherries or lingonberries, spicy sausage, rye toast, and smoky paprika. Gotta give it to the civet! — 5 years ago
Always refreshing. Always good to the last drop! Perfect for a day like today. Cheers 🍻 — 7 years ago
Aged two years. This is beer. Slightly bitter wheat. — 6 months ago
Light flavoured regular beer — 7 years ago
David Shaw
Rich, chocolatey, syrupy, light hop bitterness on finish. Much to like; it defines the stout style — 2 months ago