Texas De Brazil

Southold Farm + Cellar

Foregone Conclusion Letkeman Family Vineyard Alicante Bouschet 2021

2021 vintage — dark plum; blackberry, sour cherry and raspberry; cherry and plum with smooth tannins and moderate acidity; warm cherry finish — 17 days ago

Vinicola Guaspari

Vista da Serra Syrah 2018

MICHAEL COOPER DipWSET
9.1

Impressive cool climate #syrah from #brazil — 6 months ago

Ira, Douglas and 3 others liked this

Miolo

Lote 43 Cabernet Sauvignon Merlot 1999

Quite garnet colour , terracotta rim, slightly younger looking than the Lovara, very fine sediment . Slight touch of leather , then spiced cassis , sous bois , coffee, grafite . On the palate quite good sweet dark fruits , with touch of soy sauce , leather , sous bois , dry spices . Good balanced, quite fresh acidity , soft tannins . Medium length and still showing really quite well . At the end of its drinking window so drink now and over the next couple of years — 6 months ago

Tom, Tom and 3 others liked this

Becker Vineyards

Texas Malbec 2020

Here’s a curveball. It opens up to soaked wet corn notes and evolves to plush red fruit on the palate; good backbone, firm tannins, full bodied, high alcohol, big, bold and yes, (Malbec) is bigger (when made) in Texas. — 4 months ago

Paul, Andrew and 7 others liked this

Duchman Family Winery

Oswald Vineyard Aglianico 2015

At Salt Lick BBQ in the Austin airport. Texas BbQ and Texas wine! — 7 months ago

Spicewood Vineyards

The Good Guy Red Blend 2020

A special estate red wine blend of honor of the vineyards owner. Beautiful Texas hill country red wine. — 3 months ago

Spicewood Vineyards

Texas Hill Country Tempranillo 2021

Another wonderful Tempranillo from Ron Yates Spicewood Vineyards. Enjoyable — 5 months ago

Becker Vineyards

Claret Les Trois Dames Malbec Blend 2021

Deep ruby in color; smoke, cigar box, and black cherries on the nose; medium acidity; medium plus tannins; tastes like hibiscus, cherries, plums, and a little eucalyptus with a long finish. I didn't think I would like this wine based on the aromas, but I am really enjoying it. — 8 months ago