Great with Italian food. — 2 months ago
Delicious. Low tannins, sweet, fruity, smooth. Blueberry, blackberry, plum jam. — 4 months ago
Opened and decanted 2.5 hours in advance of our inaugural Aglianco Osso Buco wine dinner here at the Gotham
Facing off against a range of Aglianco from Unti in Sonoma, Leonetti in WA and Galardi 2007 in Campania
The 2010 Galardi was the most dense and as with the 2007, the fruit was minimal. Instead the flavor profile is herbs, green olives and incredible savory notes. It worked incredibly well with the osso buco and needed the richness to shine. This wine still had a bit of hard edges and could use more bottle age IMO — 6 months ago
Nose: that vegetal note. Cocoa
Palate: vegetal a bit. Fruit in background. Good acidity. Maybe some plum. Cocoa. Some sweet fruit. Some spice.
Jj Knox — 15 days ago
Excellent — 2 months ago
2017, whew buddy this knocked our socks right off — 5 months ago
Needs a little bit of air. Red fruit that at first seems over extracted and then mellows a bit to reveal some mushroom earthy notes — 2 months ago
Nice medium body — 6 months ago
Andrew Keenan
Moores 2024. $25. My favorite rose on the planet. — 14 days ago