Tenuta Delle Terre Nere Carricante 2023

Tenuta delle Terre Nere

Etna Bianco Carricante Blend 2023

Blend of blend of 60% Carricante, 25% Catarratto, 10% Grecanico and 5% Minnella, aged in French oak for 10 months. Pale lemon with aromas of stone and citrus fruits adding honeysuckle blossom. On the palate flavors of apple, apricot and lemon citrus with creamy vanilla wrapped in generous acidity, long finish ending with wet stone minerality. Nice! — 11 hours ago

Pewsey Vale Vineyard

Single Vineyard Estate Eden Valley Riesling 2023

A beautiful and cheap dry Riesling from Australia — 12 days ago

Keith Hill
with Keith

Banfi

San Angelo Toscana Pinot Grigio 2023

Excellent pinot, would make a great gift as it’s really agreeable sipping out with food, pasta, fish. Great acidity on the tongue, very crisp — 25 days ago

Kongsgaard

Napa Valley Albariño 2023

2023 vintage. Light-medium body. Ridiculous mineral qualities in the 55-65 degree range. A refreshing Napa white change. 11.01.24. — 20 days ago

Jan, Daniel and 10 others liked this

Craggy Range

Te Muna Road Vineyard Sauvignon Blanc 2023

Wonderful with baked chicken ($20). Crisp, floral nose and fruity. Lovely finish. — 15 days ago

Babich Wines

Marlborough Sauvignon Blanc 2023

lemony-bright- fresh-acidity notes….its good …considering the price I gave a 9 🤣 — 19 days ago

Oyster Bay

Marlborough Sauvignon Blanc 2023

3.0. A passable Marlborough Sauvignon Blanc, but with a somewhat dull taste. On sale for $10.99, regularly $13.99. — 10 days ago

Daou Vineyards

Paso Robles Chardonnay 2023

Yeah, I mean, it’s like what I want inexpensive Chardonnay to be. — 3 days ago

Bodega Rezabal

Getariako Txakolina Txakoli 2023

Spritz. Floral nose. Light, high acid, lower alcohol, pineapple, lemon and lemon pith flavors, mineral finish. Perfect for a hot summer day, but fine on an ordinary day in the fall, winter or spring as well. Tart aftertaste. Reminiscent of a vinho verde but with much more acid and varietal character. Should pair well with food. My first encounter with this variety and wine; it won’t be my last. — a month ago

Doug and Ted liked this