Nice blend — 4 years ago
Light and fruity. Tasty with pork. — 7 years ago
White flower. Salinity. Ripe apple, grapefruit pith. Med- body, med+ acid and a lingering finish. Terrifically aromatic. — 6 years ago
華やかな香り。
美味しい白 — 2 years ago
Straw green. Delicate herbs, lime and floral aromas on the enticing nose. Then clean fresh and juicy, with outstanding inner-mouth perfume to the ripe pomaceous orchard fruit flavors. Finishes long with a whisper of pear, minerals, sweet spices and noteworthy clarity. A knockout Friulano. (Ian D'Agata, Vinous, May 2018) — 6 years ago
Daniel Ciolek
Tassi Brunello di Montalcino 2019.
This may be the entry level Tassi Brunello but it is from a fantastic vintage and is delightful. Fabio’s family and team (although the team seems like family from the couple times I’ve met them) have created a wine that has a burst of aroma on opening - it’s initially a tad tight on the palate but the tannins soften within an hour. Then the medium-bodied earthy raspberry and strawberry with some cinnamon flavors begin to shine with lots of layers. While it may not be as rich and full bodied as the more premium Tassi selections, I find it an excellent value for the flavor and experience. — 9 days ago