Jamie Lauder

9.1

2018 vintage.
100 % Riesling from Block 5. A 2 acre vineyard in size.
Pale straw yellow. Stoney lime juice, tangerine, kiwi and white flowers.
Crisp and dry with bracing acidity and minerality on the finish.
All hand picked fruit and whole bunch pressed.
Spends 4 months on the lees then aged 2 years in bottle before release.
This wine is built for long term aging.
7 to 10 years is no problem. — 18 days ago

Alex Lang

9.0

One of the best wines I had in New Zealand, delicious! — 6 years ago

David P

9.5

Very good and not too acidic - bought at winery in 2016 — 7 years ago

David P

9.5

Very good - bought from winery in 2016 — 7 years ago

Brandon Thiessen

9.4

Wow this is spectacular for Canadian Riesling. — 17 days ago

Alan Hense

9.4

Bright cherry, raspberry and red plum with vanilla baking spices and hints of roses. Long finish and well structured. This is developing beautifully and can go much longer! — 2 years ago

Philippe Dupuis

9.0

Serious grip in retro. A very nice partition that might become a grand symphony in 5-7 years #bestofokanagan #canadianwine — 7 years ago

with Marco

Brandon Thiessen

9.0

Some shellfish, very very tart, but still really nice. Lemon, lime zest, clementine, almond. — 2 years ago

Brandon Thiessen

8.9

Fun! Light. Crisp. A bit natural-stinky. — 3 years ago

Martin Mills

9.1

One of the best Canadian chards I’ve tried. A hint of oak but really well balanced and its own beast, not trying to impersonate any other region. Tasted at AnnaLena restaurant in Vancouver. — 6 years ago