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Tantalus Vineyards

Pinot Noir

8.92 ratings
-no pro ratings
Okanagan Valley, British Columbia, Canada
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Tantalus VineyardsOkanagan Valley, British ColumbiaPinot Noir
Top Notes For
Luis Arguero (@winefromAtoZ)
9.0

Tantalus Pinot Noir 2019: Medium-bodied. Medium-high acidity. Nice noticeable tannins. Cranberry. Cherry. Spice. Oak. Earth. Dry medium finish. Overall, a beautifully balanced, more complex than I expected, Okanagan Valley wine. Looking forward to exploring more BC Pinots! Cheers🍷

Tantalus Pinot Noir 2019: Medium-bodied. Medium-high acidity. Nice noticeable tannins. Cranberry. Cherry. Spice. Oak. Earth. Dry medium finish. Overall, a beautifully balanced, more complex than I expected, Okanagan Valley wine. Looking forward to exploring more BC Pinots! Cheers🍷

Sep 13th, 2022
Mary Cosgrove
8.9

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