Bonnie Chu

8.9

Hunter Apres — 4 years ago

TheSkip

9.3

Delightful. Toes the line between too hoppy/bitter and too floral. Most importantly, a nice finish. — 6 years ago

James Forsyth

9.0

Massively hoppy, citrus and juicy. Pretty tropical and finishes dry. — 7 years ago

Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.1

Really well done, aromatic, spicy, fruity! — 9 years ago

Jeffrey Long

9.6

This is actually Double Dry Hopped Full Stack. Easily the best double IPA I’ve had in a long time. Beautiful dirty dank nose, no hint of sweetness from the 8.2 % abv. — 5 years ago

with Simon and Eugene

James Forsyth

9.1

Top quality New England style IPA. Good depth and complexity, slightly exotic, long finish. — 7 years ago

James Forsyth

9.1

Enjoyed this Singlecut 18-Watt IPA with a sandwich after an intensive 8 hour hike in the Catskills. Well earned! Made with juicy hops, very smooth with hints of guava and mango. A very good beer in the highly trendy New England IPA style. — 7 years ago

James Forsyth

9.2

Big In Japan DDH IPA by SingleCut Beersmiths is a New England style IPA. Really bright and fresh, it's a lively expression of the genre. Light fruit flavors come through. Less tropical, more citrus. A terrific beer and a bit different from the norm. — 5 years ago

Mircea Dincă

9.4

Singlecut Weird&Gilly. Worth posting. Fantastic NE IPA, reminiscent of Trillium's passion fruit IPA. Fresh guava and citrics, aromatic bitters. Outstanding and Delectable. Will bring to GRC. — 6 years ago

Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.2

Damn. That's a well made ipa. So if you've been following my thoughts on these beers, I'm now three for five in aggreance that they're pretty spectacular. — 8 years ago