Sotiris Bantas

9.0

Smooth and unusually full-bodied for Assyrtiko - Santorini keeps giving! — 8 days ago

Stephen Redenbaugh

9.3

Bright Meyer lemon, sea-spray salt, and unripened peach. Medium weight, noticeable acidity, and long scratchy finish. A serious dinner partner for simple Greek grilled swordfish and Cypriot sausage with scordalia. — 2 months ago

Peter van den Besselaar

9.1

Vintage 2020 | Nykteri is the word for ‘staying up whole night’ in the local language. Santorini vintners harvest in the morning and press the grapes during night. Made of Assyrtiko, Athiri and Aidani grapes. Absolute very mineral. Very compelling wine that matured in barrels for three months. We drank it with shrimps dim sum and it made us happy. — 5 months ago

Erika Lilja

8.9

Dry light white pairs well with seafood — 5 days ago

Irina Georgieva

9.4

Mineral, fresh, great representation of Santorini assyrtiko. — a month ago

John Osgood

9.2

Tasty with great balance — 4 months ago

with Matt

Robert Swart

8.9

Orange color, dry with notes of peach, grapefruit, mango, with a touch of grapefruit pith. — 7 months ago

Robert Swart

8.9

Crisp minerality and stone fruit. Paired with sea bass and halibut. — a month ago

Mark S.

9.0

Lemon yellow with green. Citrus green peach apple vanilla?? But barrel oak was not made. salty. White flower. Herbaceous. Salty flint. Mineral. Fruitiness M+ Sweetness M Acidity M++ Bitterness M+ Body M Finish M 14%
Fresh Dry 14% Domaine Sigalas Santorini Assyrtiko 24 @7700, AD, 260114 — 2 months ago

Dmitry Muzychak

9.3

Выпито вторым вином в этот же вечер. Очень мощное (14%) 100% ассиртико 2022 года с острова Санторини запомнится надолго. 💥 — 6 months ago