Ate with roasted lemon Chicken garlic thyme recipe. After eating balance of creamy with acids back of mouth — 10 months ago
Very clean finish. Fruity a little minerals — 3 years ago
Wine at eataly with camillo … easy white — 3 months ago
Da cesare — 9 months ago
See my prior entry — a year ago
Solid and reminds me of the first tastes of red wine I had as a kid — 4 years ago
80% Cabernet Sauvignon and 20% Syrah. Rocks District Fruit. Dark red/purple color. Expressive aromas of black cherry and crushed stones. The palate is more plum fruit driven with additional notes of roasted herbs, Earl Grey tea and baking spices. Touch of vanilla on the long and velvety finish. Wonderfully balanced. With a bit of aeration, this wine is remarkably refined yet still quite muscular. Well crafted. — 4 months ago
A little tart but good — 10 months ago
A pleasant surprise. This smelled like freshly brewed Espresso when opened but with time fruity and leather notes took over. Hard to say if this will positively evolve or not but would be willing to try it again in the future — 2 years ago
Seth Masterson
Don't judge me for liking this. It's Delightful white blossoms and white nectarine nose. Superbly drinkable on its own, this is a great go-to for an outdoor patio spring summer social, it's a crowd pleaser that's several steps above and much more interesting than your Pinot Grigio's — a month ago