A Chingao Vineyards & Envinate

Vidueno de Santiago del Teide Red Blend

9.16 ratings
-no pro ratings
Canary Islands, Spain
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Ned Gray Creed

A champion selection. Just charting new areas. Paired excellenta with the couscous salad.

A champion selection. Just charting new areas. Paired excellenta with the couscous salad.

Jun 27th, 2019
Stephen Osgood

Exotic light red.

Exotic light red.

May 20th, 2019
Michael Duffy

Wanted to love this; really appreciate the envinate work, and canary wines in general. But the reductiveness of this wine was almost absurd - the winemaking maybe a little too good? Still closed on day 3. A little bit of high toned fruit punch and volcanic dust coming through...but I don’t know what to do with wines that take a week to show. Maybe this should’ve been cellared for a few years.

Wanted to love this; really appreciate the envinate work, and canary wines in general. But the reductiveness of this wine was almost absurd - the winemaking maybe a little too good? Still closed on day 3. A little bit of high toned fruit punch and volcanic dust coming through...but I don’t know what to do with wines that take a week to show. Maybe this should’ve been cellared for a few years.

Jan 8th, 2019
Josh Jacobsen

Josh had this a year ago

Josh had this a year ago

Feb 10th, 2019
Stephen Osgood

Stephen had this a year ago

Stephen had this a year ago

Nov 27th, 2018
David Lincoln

David had this a year ago

David had this a year ago

Nov 10th, 2018