Best Albariño I’ve ever had. Bright with excellent depth and good acidity. — 2 years ago
Rita brought back from Santiago. Decanted it. Super full body. A real steak slayer — 4 years ago
Solid and reminds me of the first tastes of red wine I had as a kid — 6 years ago
An amazing medium bodied wine - fruity finish , light tobbaco ; I tasted this at an amazing restaurant in Santiago and instantly bought it - still good; — 10 months ago
A little tart but good — 3 years ago
Plenty of fancy cursive script here on the label. Great dark inviting color. Smells a bit like rocks by the riverside. Fruit is pretty buried. Not the biggest nose here. Flavors of fresh cut wood, cherry-berry juice, and some spice. Savory pork bar-b-Q too. Fresh, bright and likable Temp. This is a nice bottle for a nice price. Could drink it anytime. — 4 years ago
Viaje WS 🇮🇹 — 2 years ago
Happy! Bring on the seafood. — 2 years ago
Agradable sabor, ligero olor a madera, 40 grados en porcentaje de alcohol, recomendable para combinación con refresco de cola o de Ginger, en epoca de frío tomalo solo, prueba otro peculiar sabor combinado preparado en vaso de barro dejandolo unos minutos reposando, gradua lo dulce con agua mineral. Mejo sabor que Solera de Bacardi precio accesible 240-300 pesos mexicanos. — 4 years ago
MS
Light almost clear on color. Refreshing — 6 months ago