Salmon color with copper reflexes. Nose of grapefruit, and Mandarin peel, lemon juice, pink flowers, and petrichor. Faint Aperol on the back. Palate is explosive but not effusive. More grapefruit oil, lemon pith, garrigue, waves of saline minerality and a bright acidity that makes it go on and on. Pretty serious argument on why it deserves its reputation is the best rosé in the world  — a month ago
Champagne tasting 🍾: — 2 months ago
Xmas day and my mother in law likes champagne with cooking. What’s not to like about that :) — 4 days ago
Apple, pear, creamy with light toasty notes. Very good house champagne. — 3 months ago
Frank Soldano
Wow, very nice wine!! Crisp and flavorful. Light rose petal flavors and herbaceous. A light citrus on the back end. Well balanced with a great finish! — 3 days ago