Karen Easton

9.0

Love old world wines. This is brillant. — a year ago

with Dane and Alex

Andrew McIntyre

9.6

Wow! Seriously impressive wine. Brillant from start to end — 3 years ago

roland benedetti

8.9

Well this is a super clean and vibrant wine. No sulfite can bring terrible results but when done right by winemakers who really know what it takes, it can bring brillant results. — 4 years ago

with Leah

Fredybeans

9.1

Rubis brillant
Nez orange sanguine puis cacaoté frais et fruit noire et réglisse
Bouche fraîche précise aérienne et fiable aux vifs tanins mais fin et frais cacaoté en fin de bouche
Superbe langhe 👍👍
— 5 years ago

Gee W

10

TBD

ASDA, 12, JAN 22 — 2 years ago

Pinotman /// Andreas

9.9

Brillant check others who rated this wine. Pinot does not get much better than this. See also my previous notes. Stylistically in line with previous vintages. — 3 years ago

Pinotman /// Andreas

9.0

Needs a ton of air. Coiled up - closed. Very tart - light - bark - touch volatile acid but really not a big deal it blows off. Crushed marble quite acidic - lingonberry tart cranberries touch cloves - another E&M from the 17 vintage that should be left alone for a year or so. I suspect this will be brillant. However for now tough to read and certainly not a wine which you can put on the shelf I will definitely alert my wine-store friends that this needs time. I would not buy this unless you know E&M already. — 4 years ago

with David and Anton

Pinotman /// Andreas

9.4

What can I say? Needs about 30 min of air odd at first and than absolutely brillant. Raspberry driven, thyme, touch oregano, lime, quite tannic at first which mellows out in the glass over time. Drink now or keep for 1-2 years more. A benchmark wine. A unicorn, A singleton, no one makes wine like Enderle & Moll. A perfect match with Salmon. Needs food. — 2 years ago

Max Betzold

9.4

Blassgelb | hellgold | brillant | keine sedimente | kein CO2 | viskosität Mittel +
U: Frucht | Balsamisch | Mineralisch
G: rauchig | Primäre Aromen Rücken in den Hintergrund | Zitrus | Schieferton

Geschmack: trocken | Alkohol Mittel | Säure rassig
Nachhall: lang | mineralisch | — 3 years ago

Fredybeans

9.2

Rubis fonce brillant
Nez fume épicé et fruit rouge acide type framboise et terre humide
Bouche dense pulpeuse mais restant fraîche et longiligne finale minérale avec une belle acidité et toujours les notes de framboise — 5 years ago