Alex Babos

9.2

Best bottle of offer in all of Notts — a year ago

Darby Mae

9.3

The label is both pretty and evocative of this pretty and evocative wine that feels as though you've literally become the bottle's essence...like a love potion of petrichor and lover's spit HA ;). But really, smells like a field of freshly misted wildflowers beside a deep lake full of mystique, and a subtle kiss of honey that leaves hints of citrus on the lips. Beautifully balanced. Luxurious and sprightly. Alluring and innocent. — 5 years ago

Jakub Kalinowski

8.9

Pale translucent with an initial exotic outburst of pineapple and melon, then a bit more subdued with grassy aromas and a strong note of ginger. On the palate with a great mouthfeel, juicy and with a touch of tannin. Ripe pear & melon with a ginger / spicy edge, a pinch of saltiness and ending with a mineral, lemony streak. Light but with character, highly drinkable and delightful. — 7 years ago

Brandi Bratek

9.1

Dry and fun in your mouth. Crisp and good minerality. — 10 years ago

TC Frazier

9.4

Baby brother to their TBA. Cognac soaked apricot with a little bit of freeze-dried banana. — 12 years ago

Daniel Bello

9.3

Great sweet wine, lovley — 3 years ago

Severn G

9.1

Nose has warm yellow apple, quince jam, lemon peel, lemon zest, drying hay field, lemon curd and fresh box of plastic zipper bags.

Palate has yellow raspberry, apricot skin, oxidized green apple, warm pear, lemon zest, orange zest and wet sandstone. Fading acidity.

Stelvin closure, opened 24H prior for slow oxidation, no decant.

A field blend of Chardonnay, Frühroter Veltliner, Grauburgunder, Grauer Vöslauer, Grüner Veltliner, Hietl Rote, Müller Thurgau, Neuberger, Pinot Blanc, Riesling, Roter Veltliner, Rotgipfler, Sämling, Silberweisse, Welchriesling, Wiesse Vöslauer & Zierfandler. — 5 years ago

Lauren S

9.1

Smells and tastes like peaches. Dry and flavorful. Good acidity. Well balanced. — 10 years ago

Narelle Burke

9.8

Beautiful desert wine...absolutely fabulous with their signature chocolate cake and dumplings! Amazing. — 11 years ago

Perry Riddle

9.0

I am seriously questioning the decision to put this under screw cap. The reduction never quite disappeared from the nose, but the palate was excellent after about 20 min. I don't know if time can do much for it. — 5 years ago

Jane Latta

9.4

Excellent both Dave and I like from WA — 7 years ago

Peter van den Besselaar

8.9

Vintage 2017 / very spicy and lively dessertwine from a crossing of Scheurebe / at restaurant ONE Roermond — 7 years ago

Michael Kotrady

9.4

Imagine biting into a juicy, ripe, liqueur-soaked peach-tangerine hybrid. #Burgenland #austrianwine — 10 years ago

Zach Goldman

9.2

just amazing. golden raisins in honey. viscous and warming. — 11 years ago