Anthony De Blasi

9.2

Drank it “pure” i.e. without food so the higher acidity was clearly noticeable. Very good but definitely a dinner wine — 4 days ago

Michael Malpiedi

9.1

Vino amaro still counts!! Savory marjoram pine menthol rosemary blueberry. Marsala based, very alpine. — 3 days ago

Delectable Wine

Follow to learn about our favorite wines & people.

9.6

Another year in bottle has added unexpected depths and dimension to the 2016 San Leonardo. It wafts up with an alluring bouquet of smoky black currant and plum skins, complicated by savory herbs, hints of white pepper and fresh tobacco. It's hard chiseled edges have formed into smooth contours now, velvety yet youthfully dense, washing mineral encased dark red and black berries across a core of brisk acidity as a combination of saline-minerals and grippy tannins add tension toward the close. This finishes incredibly long yet also structured, begging for time in the cellar, as hints of licorice and earth tones grumble under an air of inner violet florals. The potential within the 2016 San Leonardo is off the charts, yet it will require a good amount of time to come fully into focus. Bury your bottles deep. (Eric Guido, Vinous, June 2022)
— 22 days ago

Chris MacLean

9.2

Looks like a marketing wine, tastes like a unique wine — 7 days ago

with Sarah

Bogdan Todoran

9.2

Fruit bomb. Really tasty wine. Honey melon, peach, pear although fresh and dry. Definitely I’ll buy this again. — 20 days ago

Delectable Wine

Follow to learn about our favorite wines & people.

9.0

The 2020 Sylvaner is sharply focused with lemon oils, savory herbs and young peach forming its bouquet. It’s round and soothing on the palate with sweet florality, ripe orchard fruits and a core of juicy acidity. Confectionery spice and candied citrus linger on the medium length finish. $12.00 (Eric Guido, Vinous, June 2022) — 8 days ago

Vino Joe

9.5

Wonderful pep but complicated and lingering. — 8 days ago

Delectable Wine

Follow to learn about our favorite wines & people.

9.0

The 2021 Weissburgunder Pinot Bianco wafts up with herbs and lime zest before settling on crushed green apples and ginger. Soft-textured with a reverberation of citrus tension that nicely contrasts its inner sweetness. It leaves a subtle staining of minerals through the long and juicy finale. $15.00 (Eric Guido, Vinous, June 2022) — 2 days ago

Chris MacLean

9.1

Last bottle wasn’t the best but I think we’re now 9 for 10 with this wine across 3 vintages. — 7 days ago

with Sarah

Alwyn Smith

9.3

Slightly off dry. Good minerality. We all liked it. With Peter and Julie in Sorrento. — 14 days ago