Adriana Fabbro

9.2

Bermejos Malvasía Volcánica Seco

Mineral, salty, refreshing. Spot on with fried okra, curried goat, oxtail & crab Rangoon, and a touch of scotch bonnet sauce. — 7 days ago

Pooneet K

9.3

Last had 2 years ago. In a good place, not sure what more time will yield. Decanted a couple hours and paired with fennel rubbed pork chops. Quite seamless. Really nice fruit and a long finish with a nice acid / mineral / saline core that provides for a long finish and makes it a great food wine. — 3 months ago

Ceccherini Cristiano

9.3

Closing the night during the fifth set of Sinner victory at the Melbourne Tennis Open

No need to wait, tannin is solved
Great concentration in the glass
Not heavy though

Super enjoyable and definitely drank in good company and a fantastic historical evening for Italian tennis 💥💥💥 — 3 months ago

Julia Gilmartin

9.3

Binny’s purchase. Great taste and price. — 8 days ago

Chase Jordan

9.2

Buy again. Daily drinker — a month ago

Bella Tomassetti

9.0

Notes of pear and apple. It is light and refreshing. Slightly oaky. Has a bit of a sour after taste, while still being refreshing. — 3 months ago

Blake Anderson

9.7

Mineral-forward, dry, and refreshing. Apparently, the vineyard drilled through volcanic rock to plant their grapes. — 5 months ago

Oliver Monti-Masel

9.1

This grew better with every day - dry but with a good body — a month ago

Tom Nguyen

9.2

I was surprised by the pale color. Perfectly dry, orange peel, stone fruit. Looking forward to maybe drinking more of this this summer. — a month ago

Sammy Brown

9.6

definelty has a smooth taste, has some oak. earthy, lowkey. not acidic. maybe sandal wood. not buttery in my opinion. very good! — 3 months ago