Evoluindo de forma melhor que eu esperava… — 11 days ago
Delicious chilled! — 2 months ago
Bright and “sparkly”, loverly dark fruit flavors, very easy to drink (first drink) — a month ago
Salty, mineral, nice. — 3 months ago
I’m at 92-93 here, but this is absolutely going to improve. I should have bought more than just a couple!
Paul Dethune champagnes are quickly becoming a favorite of mine. This cuvée is 50/50 (Pinot noir/chard), with 30% coming from their Solera dating back to the 70s.
I’ve said that I feel Petit & Bajan are the equivalent of Bollinger Special Cuvée in grower form, but I stand corrected. THIS is Bolly SC with a grower champagne vibe. Gold in the glass. Aromatics of lemon cream, lemon croissant, golden raspberries, and honeycomb. On the palate, it has the toasted Bolly profile but it’s dialed back a touch…feels more focused. Less expansive, but there’s added power here. Beautifully balanced with the sweet (the fruit, not the dosage) and savory (honey roasted cashews, sea salt). Imagine Bolly SC and a CHeidsieck Blanc de Blanc…you’ve got this. Loved it. — a month ago
Reduction, yellow apple, ginger poached pear pears, freshTasmanian vanilla bean. — 4 months ago
Maybe best Pinot Grigio I’ve ever enjoyed 😊 — 2 months ago
Spencer Fox
grower champ consumed w mass amounts of caviar and pals so yeah this was a winner. chalky and precise. — 15 days ago