Jeremy.Buss

9.2

Was recommended this at the restaurant and loved it! Hadn’t tried this before and thought it was refreshing, light, medium acitd and light tannins - a wonderful pairing with our food. — an hour ago

Carol White

9.4

2017 in a Portofino - wonderful smooth afternoon white — 3 years ago

romo

9.1

Hey Babe, take a walk in the wild side. — 3 years ago

John Hagood

9.3

Actually red Carrasquin Mencia. Recommended by Genova at NM in Oviedo on 5/17/25, to accompany one of best meals ever — indeed good pairing except with dairy dessert. Like high altitude Pinot. — 2 months ago

Joanne Franzel

9.0

Wrong listing - not vermentino. Different varietal entirely. Bianchetta Genovese. Surprising. Bottle shop recommended knowing I like acidic and electric wines but not Sauvignon blanc under any circumstances. I get the tropical and salinity people mentioned. Great with dorade. — 3 years ago

Adam Kincaid

9.1

This is a wine of intense subtlety. Deep golden color and tight, but medium acidity. The notes are complex and many, but they are not obvious. Starts with strong saline and brine. Then moves to mineral and stone, with underlying green apple, slight zest, and some minimal tropical notes. It packs a punch and requires a long time on the palate to fully open up and appreciate.

Jill says it tastes like lake water, but I disagree. — 3 years ago

with Jillian

Shawn Farmer

9.1

Subregion is incorrect. Should be Genovasto — 9 months ago

Jerry Dixon

9.0

Had this at the de RUSSIE bar. — 2 years ago

Thomas McKee

8.9

A nice accompaniment to the grilled calamari for lunch at Delfino in Portofino — 3 years ago

Rich Bluth

9.0

hard to find ligurian grenache! fantastic after decanting a@d 3p mon air time — 4 years ago