Andrew McIntyre

9.5

Very indulgent champagne with overripe fruit and balance. Joy to drink and amazing packaging...for similar money i prefer an aged DP or a Krug — 3 days ago

Conrad Green

9.1

Bright cherry and roses. Fresh and poised and delicious. Very good — 3 months ago

with Matt and David

Karen B Song

10

Had it at Tia pol distributed by scuola. Perfect orange. Tannins on nose. Well balanced even tho mild acidity. — 2 years ago

Jeroen Koenen

9.1

We thought this bottle was too advanced.. — 17 days ago

leon egozi

9.6

It’s that time again- the NY wine spectator event.
Always a great event except this year that did not have several of the first growths and they upped the price!! Bad combo!! — a month ago

Neil Valenzuela

9.4

1975 Paul Roger -
A little oxidation, little to no bubbles - concentrated. Almonds, citrus and raisin tones. 50 year old Champagne! — 7 months ago

Joe Santiago

9.3

Cranberries give it a nice, light acidity. Beautiful finish. — 4 years ago

Martin Bergo

9.3

Solid as always. Should lay longer, of course. — 2 months ago

John Bratincevic

9.0

Smells like seawater and raw egg — saline!

Light, crisp, lemon, seawater. A little bread crust on the back end if you look for it. Good and elegant — but tastes more like a good cremant than what I expect from champagne. 90. — 2 months ago

Andrew Eddy

9.1

Happy New Year! The last bottle at K&L in Hollywood! — 4 years ago

with Lisa