It’s our New Year’s Eve go to with Chinese food — 3 months ago
Ushering in 52nd birthday — 4 years ago
Medium lemon , light copper hue . Some light but persistent bubbles still. This is quite serious and rich on the nose , with some orange rind , walnut , touch of mushroom and meaty , soy hints . Quite rich , intense and dense on the palate but with good freshness still , long with orange rind and walnut. Perfect now and over the next 5 years or so . At Noble Rot , London , 15th Jan 2026 — 3 months ago
Solid as always. Should lay longer, of course. — 6 months ago
Vintage Wine 66. Dry but balanced the first night. Apple notes the second. — 3 years ago
Holding up very nicely since last time in 2021. Last one I think — 3 months ago
Ericsson
Vintage at it best At Petit Comptoir, Reims FR. — a month ago