Last night I opened the 2018 William Fèvre Mountain Grown Pinot Noir from San Juan de Pirque, Casablanca Valley, Chile.
On the nose there is cherry, strawberry, raspberry, all spice, clove, vanilla, hint of oak and forest floor.
On the palate there is cherry, strawberry, raspberry, cinnamon, spice, vanilla, oak and earth.
This wine is medium bodied with medium +acidity and medium fine tannins that leaves you with a long red fruit earthy finish. Continue having a wonderful weekend and please stay safe and healthy. Nostrovia! 🍷🍷🍷🍷 — 4 years ago
v18. Delicious! Smokey, dried green spices, little green pepper nose. Rich, dark, black fruit medley. Long, slightly astringent, slightly chalky, chocolate, black pepper finish. So good! — 2 years ago
Very Citrusy — 6 years ago
Round and luscious, fruits and vegetables — 6 years ago
plenty of depth in the rosé pigment with a mixture of intense red fruits (strawberry, pomegranate, cranberry, sour cherry) supplemented with a prominent herbal bouquet — 3 years ago
A touch barnyard on the nose,
Heavier bodied with some great classic SA characteristics, green pepper, garden stalk, cocoa. Bitter acidity, tiny tannins. I love everything about this wine, except the wax encapsulation. I find this closure method rather short sighted, as no sommelier in the world wants to struggle with a wax dipped cork closure during service. Certainly no beverage manager would allow this on the list. — 5 years ago
Hiroshi Tominaga
Black cherry with some sweetness. Very good. Bought at Enoteca for ¥4,950. — 2 years ago