Pipers Brook Vineyard

House of Arras

Premium Cuvée Pinot Noir Blend

Joe L.
9.2

Crushable, NV sparkling rose from Tasmania. Pinot noir-forward notes with clean finish and fresh red fruit bouquet. Drank to toast last day of job. — 15 days ago

House of Arras

Methode Traditionelle Sparkling Rosé 2007

2005 was on the edge. This is a bit brighter but still has the deep brioche toast — 4 years ago

See TaleggioRubychick
with See and Rubychick
See, Rubychick and 2 others liked this

Oxbow Brewing Company

Punch Brook Stainless Aged Farmhouse Lager with Raspberries

Even better than I remembered. Maybe bc it’s on draft from the motherland — 4 years ago

House of Arras

Grand Vintage Champagne Blend 2008

Tuesday the 26th of January was Australia Day and a public holiday. What better way to celebrate than Australia’s best fizz Arras Grand Vintage from Tasmania. Quite light lemon in colour. Very citrussy and mineral on the nose. 7 years on Lees showing in the complexity of the palate which still shows tension and refreshment. See previous notes for the 2007 which was slightly better and Champion Wine of the Royal Brisbane Show. — 5 years ago

Jan, Scott and 17 others liked this

Dalrymple Vineyards

Pipers River Pinot Noir 2023

Very good. Started bright and red and evolved in the glass to be darker, more savoury and structured. — a month ago

Ira and Billy liked this

Dalrymple Vineyards

Cave Block Chardonnay 2019

Greenish yellow. Oak, vanilla and honey. Minerals. Slight citrus, melon. Acidic ++. Grapefruit, fresh. Initial aroma is like CA, but later on, feel elegancy. It would be better after acidity becomes calm. Dalrymple CAVE BLOCK CHARDONNAY GI Tasmania 19 @5976, Uki, 250405-250501 — 6 months ago

Brook & Bull

Columbia Valley Cabernet Franc 2016

Truncated notes from a boisterous dinner with old friends.

Wow. Gorgeously floaty nose has berries and floral notes. Soft and concentrated, yet light on its feet. Impressive.
— 4 years ago

"Odedi", Jonathan and 8 others liked this

Pipers Brook Vineyard

Pinot Noir 2019

Pale crimson in colour - nearly transparent. Has that luscious mouthfeel typical of many Tasmanian Pinot. Great palate intensity. Cherry with some stemmy herbal notes. One of those wines where the pale colour doesn’t prepare you for the profound palate intensity. Only 20% whole bunches in the ferment which shows sensitive intuitive winemaking. Winner of the Trophy for the best Pinot Noir at Royal Adelaide and also at Royal Hobart Wine Shows. Incredible value for such a highly awarded wine: 6 bottles @ $39.95 each. Luckily I have 3 bottles left. Plan to have one each year - 2027, 2028 and 2029. — 2 months ago

James, Ray and 22 others liked this
Pooneet K

Pooneet K Premium Badge

Sounds wonderful.

Shob Brook Wines

Cabernet Franc

Lightly fizzy, jam-y, rich and refreshing — 4 years ago

Brook & Bull

Columbia Valley Malbec 2019

2019 very smooth that do not believe it’s Malbec. Fruit forward with structure. A fruity Malbec. Wow imho — 4 years ago

Tom, Skip and 4 others liked this