Perennial favorite. This one seemed a bit oxidized. More golden in color. Same notes of lemon zest and almond. A bit off. Still good. — 5 years ago
Re-committing to my long review backlog. This one is a perennial favorite for me, and Wayne does a great job from year to year with this central coast chard. More on the honey/peach side of the spectrum, with a light amount of oak and butter. Definitely one (like Aubert) that benefits from a bit of time in the glass and approaching room temp. — 5 years ago
One of the best. Love the chili pepper flavor with dark and milk chocolates. Cinnamon and vanilla are secondary. The spice is what sets this apart from other beers in this style. Needs no pairing. — 4 years ago
My perennial favourite. — 5 years ago
A perennial crowd favorite with tropical fruit and luscious mouthfeel that is unusual in Sauvignon Blanc. (Fun fact: Merry Edwards actually pours this wine after the Pinots in its tasting line up and essentially at room temperature. Be careful to not overchill!) — 6 years ago
Drew Summers
Sales Northampton Wines
A perennial favorite. — 3 years ago