Ceccherini Cristiano

9.0

Sitting down in a beautiful Greek restaurant
Enjoying a gorgeous spanapitoka.

This is e super traditional grape variety in Attica that used to make Retsina wines in pine wood.

This is a more modern version in stainless steel.
Dry grown 50 to 60 yo vines over limestone.

You can actually taste the character of the variety which goes from floral to peachy and quite citrussy. Full of aromatic herbs, particularly wild fennel.
Very enjoyable table wine.
First time for me with this variety. — 11 days ago

Scott Commerson

9.9

This is really nice and smooth. Great acidity and minerality. One of my new favorites. — 5 years ago

Dimitri LeGeant

8.9

Very pleasant drinking wine with low alcohol but a jovial complexity of stone fruits and a an interesting bouquet. — 10 years ago

Stefan Dolhain

8.9

2021 vintage. From the rare Malagouzia grape, in the Attiki appellation, close to Athens. Exotic fruit and flowers, not unlike Viognier in the nose. Juicy, slightly honeyed fruit, good length with almondy bitterness. — a year ago

Scott C

Founder / Co-director SR Wine imports

9.0

Fresh , red fruits . A little canned asparagus. But a very food Rose from Greece . Great producer! — 3 years ago

christina a love

9.0

Yay for hellada — 7 years ago

Jess

9.0

Pale straw color.
Aromas of citrus, saline.
Dry. Flavors of lemon, saline.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — a year ago

Peter Sultan

8.9

No notes. First encounter w Greek varietal, has some RS, & lovely. A bit viscous. One drinker thought a dry Riesling as tasted blind — 3 years ago

with Owen

Sarah Oettel

8.9

At Barba Lazaros in Athens — 8 years ago