Pale ruby in color. Aromas of cherry, smoke, and spices. On the palate, it’s fruit-forward with well-balanced acidity and tannins. The higher ABV stands out for a Pinot Noir. Drinking well now despite its young vintage. — 6 months ago
Very opaque and dark. Feels like a good blend of deep and complex but not overly tanniny — 3 years ago
13.6% ABV. Medium density red color. Red fruit jumps from glass, primarily cherry. Nice wine. — 4 months ago
From the cellar - a little too cold on this cold night. More spice than the usual white and black pepper. Dried meat. See previous Delectable notes. An incredible Show Record:- Good Wine Guides Best Shiraz and Wine of the Year in 2011 - 98 points from Nick Stock. Giving more on the 2nd night. Incredible length of flavour - goes on and on. This has always been one of my favourite Australian Red Wines and I have tried to buy it on a regular basis but it has become very expensive (over $200) - no doubt because of its impeccable quality. Northern Rhone in style. Only 400 cases made. — 9 months ago
Cherry, raspberry preserves, blackberry, currant, vanilla, dark chocolate and oak. Full-bodied and moderate tannins. — 4 years ago
Still soaring. Definitely a few more years left in it. A short decant is all it needs today — 4 months ago
Nice round buttery Chardonnay — 7 months ago
Nick and Tonya — 3 years ago
Great with chocolate or steak. Definitely worth buying again. Got it at olive grove. — 4 years ago
Dennis Hogenkamp
13.4% ABV Straw color, low acid, medium mouth feel. Good wine, just not my cup of tea. — a month ago