Roberto Carli

9.7

Wow!! Dark austere profile with serious dark fruit behind dense herbal/tea/earth minerality. The palate is nuts though, fruit opens up, shows a touch of red, tingling acidity is off the charts — 20 days ago

Peter Falk

9.2

Mycket snygg Pinot! — 2 months ago

with Annika Lindh and Carl

Peter Coulthard

9.3

Aberdeen Altens Hotel. Cherry, slight peppery spice, smooth drinking and definite cherry and slightly tart notes on the finish. Easy drinking enjoyable PN. — 5 months ago

Jezmonda Elforsbergo

9.1

Green grapes, sweet, light and sour — 20 days ago

Brandon Thiessen

9.1

Delightful — a month ago

Robert Ahlstrom

9.1

Deep ruby, spices and red fruits, well balanced, excellent NZ PN — 3 months ago

Sipping Fine Wine

8.9

Ruby with aromas of red fruits, floral and sweet spicy earthy oak. On the palate flavors of cherry, blueberry and currants with licorice notes. Medium firm tannins with racy acidity, great mouthfeel on a medium finish. — 5 months ago

Bob McDonald

9.2

The colour is a quite pale Ruby. Red fruited (cherry) aromatics with Sous Bois. Light to medium bodied but with M plus intensity. As Bob Campbell MW said this wine has good vinosity (or Pinosity if you prefer). Pinots like this and Ata Rangi, both from Martinborough , challenge the Pinot dominance of Central Otago and Canterbury in New Zealand. — a month ago

Ted

9.0

Always seem to get grapefruit with these NZ PN. Fun to try different stuff from NZ. — 2 months ago

with Jeni

Joe Fischer

9.0

A pleasant surprise! Very nice with aromas of forest floor and black cherry. On the bud, there is sour cherry, figs, and earthy. Smooth with a spice note. — 5 months ago