John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Wow! Great structure and acidity keep us coming back for more. In the top 5 of Pinot Gris for us for sure. Amazing with our homemade fried chicken sandwich. Funky nose day 2 so lowered one point. — 3 days ago

Claire Morton

9.0

Juicy and dry and dusty. Tangy-tanniny, sour blackberries. Good for fatty foods. Yummyyyyyy puckeryyyyy — 10 days ago

Tyler Hall

8.9

Easy drinking light bodied fun. Good value. — 15 days ago

William Hughes

8.9

Solid Rusterberg with medium-plus tannins, tart red currant and thyme flavors, and a dry finish. Perhaps a bit young, but not much change over three days. — 2 days ago

romo

9.3

Reserve Furmint. #rawwinela — 13 days ago

Sebastian Graus

9.0

Oxidised, pineapple, grapefruit — 6 days ago

Allison Lyzenga

9.2

Medium ruby; medium intensity aromas of red cherry, red plum, rhubarb, raspberry, blackberry, bramble, mineral funk; dry, medium plus acid, medium minus tannins, medium alcohol, medium minus body, medium intensity flavors of red cherry, red raspberry, red plum, blackberry, mineral funk; medium finish, light and exciting, very interesting — 4 days ago

William Hudson

9.5

Fantastic. Hazelnuts with mineral. No skin contact. Red color from pulp/flesh not skin. — a day ago

Whitney Soup

9.0

Yummy interesting and has many flavors. Sparkling. Really good sparkling rose. — 42 minutes ago

Michelle Hammond

9.0

12% really lovely - light red with some strong fruit almost like gamay but dry $20 — 14 days ago