1995 vintage. Light-medium body. Opened but not decanted. High neck fill. Solid cork. Relatively light sed. Tasted after one hour. Dusty with velveteen notes up front and a gradual thinning of intensity on the finish. As per the LR style, no explosive characteristics, only a seamless quality evident. This will hold in place for 7-8 years. 8.16.24. — 2 years ago
Light gold in color. Corn and lemon oil with a marine note. Less complex than the Valmur but delicious, defined and has great balance. — 2 years ago
Light straw . Quite rich and ripe on the nose , lemon oil , camomile, roasted nuts , touch of patisserie . Quite rich and decadent on the palate , yellow fruits and citrus peel. Pastry elements also coming through . Good length , round but good balance . For now and the next decade — 4 years ago
nice light crispy bite — 5 years ago
First tastes were deliciously chocolaty. Aftertaste is bittersweet. It’s a thick dark beer. Alcohol content is 6%. — 5 years ago
Yes. Pop and pour, notes from 3 hrs open. As with the Pur Sang, this needs a lot of air right now. With air, this is stunning. Gooseberry, sour apple, lemon oil, mint leaf. On the palate: great density and richness, but balanced by fantastic acidity. Mint-infused oil, lemon peel, lovely herbal notes. Lovely, clean finish. — 6 years ago
Rich black fruit aromas Ana flavors with cassis, violet, black cherry, vanilla, clove, and cedar. A bit heavy on the oak, full bodied, long finish — 2 months ago


Major-General Sir William Biddles Curran
That’s my bottle!Pop and pour. Fascinating. Entirely unlike any rendition of Kirchspiel from this producer that I have ever tasted. On the nose: peach, ripe guava, and a strong coffee/toast note, vaguely reminiscent of von Winning's Pechstein. On the palate more as expected: lovely acidity, amazing density, light lemon cotton candy, followed by dense lemon oil and lime. Lovely contrast, and an elegant tangy finish. Yum! — 4 years ago
Motor Oil with raisins and fig flavors. Smooth and quite sweet. Just not my kind of desert wine. — 5 years ago
More or less the same aspect as the Pucelles, medium gold in colour . A lot more reserved and younger on the nose , more linear and mineral , seashell, light lemon and some white flowers . This is discreet , at least on the nose , on the palate however this is intense but linear and focused , with a touch of lemon oil , but mostly chalky mineral , seashell notes , long vibrant length . Really fresh and vital though there is good mouthfeel , just a hint of toastiness on the finish . Long and fine , fresh and still young . From now and over the next 5- 10 years . Also a late release from the domaine , with wax capsule and Diam cork. — 5 months ago
Oiliness, wool, lemon oil.
Citruss fruits (lemon), stonefruit (white peaches), white flowers, dandelions, viscous and textured like lemon oil. Waxy.
A bit of honeycomb and then a slight bitterness of almost like biting into an herb or like dried sea buckthorn, even.
Interesting and memorable. — a year ago


Tropical notes of pineapple, passion fruit, lemon oil, flint. Really intense and sexy with good balance and a lot of punchy fruit. Very good stuff — 3 years ago
Tom Casagrande
Superb for its humble appellation. Delicate nose needs a little coaxing, but when it comes through it’s got ripe lemon, a little moist limestoney gravel, and a faint hazelnut note. In the mouth it’s a little less shy, with a Meursault-like amalgam of smoky gravel, lemon oil, and dry oatmeal, though in a lighter format. Fantastic acids. Finish is quite lingering. Is it worth $90? Well, if you’re in the mood for PYCM and see it on the shelf, then, yes, you take it home. I was, I saw, I took home.
UPDATE: two hours later, as it warms and breathes, holy cow, what a wine. More of everything. Upping from 9.2 to 9.3. Yes, 9.3 for a Bourgogne Blanc. — 5 days ago