Len

9.0

Green apple sweet and delicious. Went well with almond crackers and watching the Norway England World Cup semi final — 4 days ago

Alvaro Bustillos

9.4

Magnum cena de montrachet @ bernardin — 4 months ago

Matt Perlman

9.5

This stuff was might fine as you might expect from M. Laval. Will hang onto the next one another 5-10 years — 5 months ago

Ed Chin

9.1

Great acidity but like the 2016 it doesn’t compare to the 245 at this time — 10 months ago

Carrie Bowden

9.2

Disgorged April 2022 — 3 years ago

Remco Boer

9.1

Had the brut nature. You can taste the chalk. Very good. — 5 years ago

Marcio Morelli

9.2

@Varanda Grill — 5 years ago

with Marlos and Otavio

Todd Scurci

8.9

#blancdeblancs — 22 days ago

with Annie

Rodney Miller

9.3

Pale yellow, muted nose….brisk acidity. It’s mellows on the palate and has a fantastic finish. Great with food — 4 months ago

Vinny Eng

9.4

Happy new year! 💜 — 6 months ago

Alexandre Pagliano

9.5

Toasted yellow robe, nose of exotic honey and nuts notes with secondary notes of lemon and flowers. Very dense and complex, truly decadent finish, its a fantastic bottle in an oxidative register. — 3 years ago

with Jose, veronique and 1 other

Willie Carter

9.2

When we talk purity and honesty in wine, Larmandier-Bernier instantly comes to mind. An attractive light golden robe and impressive perlage. The nose is instantly striking with plenty of green apple and butter. Lemon and limes along with marzipan. Chalky and fresh, this is one that you really should just sit with for a while and appreciate. The pastry aromas are absolutely killer here. The citrus fruit notes are really prominent over time. So pretty.

A biodynamic Blanc de Blancs from masters of their terroir. Stately and august while remaining approachable. It’s a wine you want to be effusive. Full of personality, charm, and complexity there’s such power and grace with this champagne. Brilliant acidity but there’s no way I would mark this as zero dosage if tasted blind. Laser like precision here. So classy and luxurious.

In the mouth, this is pure joy. Pure finesse and excellence. Terrific texture and balance. Citrus and slight toasted brioche notes. There’s a really nice streak of spice towards the end, especially on the second day. This champagne may not be right for everyone but it’s certainly right for me. I love this. — 4 years ago

Bobby Gilbane

9.3

Took some time to reveal itself. — 6 years ago

Jeremy Shanker

Sommelier at RN74

9.3

Spectacular bottle of this — 2 months ago

Byron C Mayes

9.0

Bright straw yellow. Inviting nose of stony dried apple and citrus rind. Lean (with a touch of the rich) palate echoes the apple but leaves behind the citrus, replacing it with toasted fine white bread. Finish is moderately long and continues the palate. Excellent starter, but with enough heft for a main meal of seafood, pork, or poultry. Drink when you buy it. — 3 months ago

Lee Pitofsky

9.4

Pinot Blanc! Comparable to Cedric Bouchard’s La Bolorée. (La Bolorée is better but this was delicious) — 9 months ago

Charlie C

9.3

Valencia oranges. Punches way above its weight. Drinks like a grower champ.

Disgorged: 8-07-22 — 3 years ago

John Tan

9.0

Zaishun post Xmas. Degorged 2022. Not as earthy and complex as the chard. — 4 years ago

Peter Zandbergen

9.4

Deg 08/Dec/2017. Far better than the previous bottle I had about two years ago. Happy to see the positive evolution. — 5 years ago

with Elise

Hum

9.2

Pretty tasty meunièr! Tat apricot and peach with the gentle brioche. — 6 years ago