Great flavor. — 3 years ago
I have long been a fan of St. George for a long time, and this confirms my high opinion of them. Nose of rye spice with vanilla and bananas foster, and on the taste, honey-sweetened tea with clove and pepper, masala tea spices, oak, and bitter chocolate. Orange emerges immediately on the finish with subsequent honey. — 5 years ago
This is a really good flavorful solid gin. Perfect on one large rock with a lime. — 7 years ago
Crazy love... amazing flavors and finish. — 8 years ago
Jalapeño, bell pepper, habanero, cilantro, onion all uncooked and added in separate times during my distillation. Smells like fresh salsa and taste amazing. — 8 years ago
American cherry. Bought at JAL Mall for ¥9,900. — 3 months ago
From White Horse Wine and Spirits. Kinda has like a medicinal thing going on, like cherry cough syrup 🤔 — 2 years ago
Beautifully balanced. Great experience. Drank over 2 days. — 6 years ago
This took me somewhere ELSE — 8 years ago
Wonderful Chardonnay, with perfect acidity. — 2 years ago
Terrific campari like aperitivo. Perhaps a bit richer with more complex spice notes. Highly recommend in a negroni or on the rocks. — 6 years ago
Smooth, perfect for making rye Manhattans. One of my favorite small batch whiskeys. It is produced at National Historic site in the Hudson Valley. — 6 years ago
Honey Gin from Father IL — 7 years ago
For my last 20 days in America. — 8 years ago
For a change in gin, this is really good. — 8 years ago
Austin Hohnke
Great for natural and biodynamics, but once you’ve had the GG’s leaves you wanting. At Dai Nemici. — 2 months ago